Spicy • Tangy • Sweet

Made from Lovilovi plums and Bird’s Eye Chillies that grow wild in the coffee estates of Coorg, The Earth Reserve’s Sweet Pickle is a must-have for anyone who loves the perfect balance of sweet and spicy. One of the most piquant chillies and sun-dried, cherry-sized plums come together to create a flavour that is sweet yet delivers a fiery kick.

This all-natural pickle contains no added chemicals and offers incredible versatility. Liven up a burger, pair it with a cheese board or cold meats, spice up sausages, serve it with rice or curd rice, or even mix it into mayo.

Serving Suggestions

1. Classic Way

This sweet and spicy medley pairs well with almost anything! Add it to burgers, toss into salads, enjoy with rice, biryani or rotis, or give your parfait a surprising kick.

2. Topping

Top a cracker with cheese and finish with a piece of exotic lovilovi for a gourmet touch.

3. Fancy Appetizer or Snack

Serve it alongside cheese, or fill tart shells with halved spicy-sweet lovilovi plums for a delightful appetizer or tea-time snack.

4. Add Flavour to a Dip

Let the sweet and spicy flavours of Lovilovi Plum Pickle transform any dip into a bold, exciting blend.

5. Baked Chicken Twist

Cut a small tunnel through a chicken breast, fill it with this sweet and spicy lovilovi mix, and bake as usual for a burst of flavour.

6. Salad Dressing Enhanced

Add a touch of sweetness and spiciness to your salad dressing to elevate and brighten the overall flavour.

Made in India